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    Sometimes You Feel Like A Nut

Food & Cooking
21 
Dec 7, 2005
Alton Brown shares the ways to store and cook with all varieties of nuts.

Full Episodes

Season 7, 20 episodes

  • Season 1
  • Season 2
  • Season 4
  • Season 5
  • Season 6
  • Season 7Selected,
  • Season 8
  • Season 9
  • Season 10
  • Season 11
  • Season 12
  • Season 13
  • Season 14
   
Q,
Alton Brown thinks he's cracked the code to true barbecue.
21m Jul 7, 2005
   
Raising the Steaks,
Alton takes the opportunity to rethink the great American steak.
21m Jul 11, 2005
   
I Pie,
Alton Brown goes undercover for an in depth look at lemon meringue pie.
21m Jul 12, 2005
   
Toast Modern,
Alton Brown closely examines dishes that have toast as the main component.
21m Jul 13, 2005
   
Fudge Factor,
Alton Brown knows the secret to making fudge is in the power of crystals.
21m Jul 14, 2005
   
Going Bananas,
Alton Brown explores the history of bananas and how to handle them.
21m Jul 14, 2005
   
Ill Gotten Grains,
Alton Brown explores the wheaty fare of grains.
21m Jul 18, 2005
   
Spice Capades,
Alton Brown reveals how they shaped the modern world.
21m Jul 19, 2005
   
Herbal Preservation,
Alton Brown investigates the Spice Trade and it's effects on our cuisine.
21m Jul 20, 2005
   
The Man Food Show,
Alton Brown highlights the food best consumed in a lazy-boy.
21m Aug 30, 2005
   
The Pouch Principle,
Pouch cooking has ancient origins, but it may be the key to future food.
20m Sep 4, 2005
   
True Brew IV: Take Stock,
Alton Brown thinks homemade stocks are the best investment in the kitchen.
21m Sep 14, 2005
   
The Muffin Man,
Alton Brown makes moves to bring muffins back to the home kitchen.
21m Sep 25, 2005
   
Tricks for Treats,
Alton Brown explains the tricks to treats like taffy, brittles, and jellies.
21m Oct 26, 2005
   
Potato, My Sweet,
Alton Brown reveals the deliciousness that's the bright orange vegetable.
21m Nov 16, 2005
   
Crustacean Nation III,
Alton Brown whips up crab dishes that start with frozen and packaged crab.
21m Dec 6, 2005
   
Sometimes You Feel Like a Nut,
Alton Brown shares the ways to store and cook with all varieties of nuts.
21m Dec 7, 2005
   
The Cookie Clause,
Alton shares cookie baking basics and frosting food science.
21m Dec 8, 2005
   
Sausage: A Beautiful Grind,
Once Alton Brown shows how easy sausage making is, you'll want to make it.
21m Dec 4, 2006
   
Zen and the Art of Omelet Maintenance,
Alton Brown shows that omelets aren't fussy, but simple and oh, so yummy.
21m Mar 1, 2007
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