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Provencal Grilling

Food & Cooking

21

Aug 13, 2005

Bobby tackles classic French cooking with Grilled Ratatouille and more.

Full Episodes

Season 4, 13 episodes

Burger Bonanza,

Bobby heats up the grill with a Green Chile Burger and a Turkey Patty Melt.

21m Jul 23, 2005

New American,

Bobby defines "New American" on the grill with Country Ham and Mango Salad.

21m Jul 30, 2005

Seafood Feast,

Bobby makes seafood favorites like Grilled Trout and Squid Bread Salad.

21m Aug 6, 2005

Provencal Grilling,

Bobby tackles classic French cooking with Grilled Ratatouille and more.

21m Aug 13, 2005

Rooftop Cocktail Party,

Bobby does some summertime entertaining with a Mojito Limeade Cocktail.

21m Aug 20, 2005

Sandwiches,

Bobby makes a Spanish-inspired Grilled Vegetable Sandwich and more.

21m Aug 27, 2005

Thai,

Bobby fires up the grill for Thai food, including Thai Red Curry Mussels.

21m Sep 3, 2005

Flatbread,

Bobby redefines flatbread with toppings like Garlic-Rubbed Filet of Beef.

21m Sep 10, 2005

Brazillian Grilling,

Bobby prepares Brazilian classics like Grilled Shell Steaks and more.

21m Sep 17, 2005

Middle Eastern Grilling,

Bobby brings Middle Eastern spice and flair to summertime grilling.

21m Sep 24, 2005

Brunch Time,

Bobby makes his "McFlay" sandwich and Grilled Home Fries on the side.

21m Oct 1, 2005

Vegetarian Grilling,

Bobby grills a steak dinner that includes Italian Stuffed Flank Steak.

21m Oct 8, 2005

Healthy Living,

Bobby goes healthy with bruschetta, filet mignon salad and more.

21m Nov 12, 2006