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La Galleria 33 (Part One)

Documentary

TV-14

43

Oct 24, 2012

Chef Ramsay treks to Boston to visit La Galleria 33, an Italian restaurant managed by sisters. Ramsay must improve their bland menu and fix a dire financial situation.

Season 5, 16 episodes

La Galleria 33 (Part One),

Chef Ramsay treks to Boston to visit La Galleria 33, an Italian restaurant managed by sisters. Ramsay must improve their bland menu and fix a dire financial situation.

La Galleria 33 (Part Two),

Continuing his work at La Galleria 33, Chef Ramsay helps management deal with staffing issues, menu improvements and décor renovation.

Chef Ramsay drops by Mama Maria's, a pizzeria in Brooklyn with an exhausted owner and an unmanageable staff.

Ms. Jean's Southern Cuisine,

Chef Ramsay tries to improve a Pittsburgh eatery plagued by negative customer feedback and a squabbling staff.

Barefoot Bob's,

Chef Ramsay stops by Barefoot Bob's, a beachfront restaurant in Massachusetts that's owned by a couple whose marriage is fraying.

Revisited No. 8,

Chef Ramsay checks on the status of Cafe Hon, Chiarella's and Leone's to see if they heeded his advice.

Olde Hitching Post,

In Massachusetts, Chef Ramsay spends a week at the historic Olde Hitching Post trying to calm the stubborn owner and delegate some of his duties to the co-owner: his daughter.

A sibling rivalry runs a Beaver, Pennsylvania restaurant into the ground. To resuscitate Levanti's, Chef Ramsay must first mend the relationship between its owners.

Sam's Mediterranean Kabob Room,

Chef Ramsay visits Sam's Mediterranean Kabob Room in Monrovia, California, where he learns that the owner's seven children have had enough of their father's mismanagement.

Nino's Italian Restaurant,

Chef Ramsay travels to Long Beach, California to visit Nino's Italian Restaurant, where ownership has changed hands from a pleasant immigrant couple to their obnoxious son.

Mill Street Bistro (Part One),

In Norwalk, Ohio, Chef Ramsay encounters the inflexible owner of Mill Street Bistro.

Mill Street Bistro (Part Two),

Chef Ramsay continues to work with the owner of Mill Street Bistro to fix his belligerent attitude.

In Seattle, Chef Ramsay hopes to improve a family-owned Greek restaurant that resists catering to the changing demographic of the neighborhood.

Prohibition Grille,

Chef Ramsay helps professional belly dancer-turned-restaurant owner Rishi with her eatery. With little kitchen experience, Rishi lets the head chef control kitchen operations.

The owners of Chappy's, a Cajun-style restaurant, had to move in the wake of Hurricane Katrina. Now in Nashville, they're struggling to find a loyal base of customers.

Amy's Baking Company,

Chef Ramsay heads to Scottsdale, Arizona to fix a failing restaurant with nauseating food and inadequate service.

Details

Kitchen Nightmares

Reality

TV-14

6

43

Celebrity chef and Michelin Star-winner Gordon Ramsay ("Hell's Kitchen," "MasterChef") travels across America attempting to turn failing restaurants into sought-after venues.

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