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Moet & Chandon

Documentary

TV-PG

23

Dec 31, 2009

Natasha the wine lover and Dave the beer guy visit one of the most prestigious Champagne estates in France. Friendly competition in the wine cellar leads to a surprising VIP lunch. A visit to a museum dedicated to the celebration of Champagne provides some lighthearted fun.

Season 5, 12 episodes

season 5 (12 episodes)

Wine connoisseur Natasha has a big task in front of her. She wants to introduce her beer swillin’ friend Dave to the world of wine. The first stop on their adventures is New Zealand where Dave gets to create his own blend before the two travelers experience the Kiwi culture of bungy jumping first hand.

In the famous Marlborough winemaking region of New Zealand, wine experts Natasha and Dave, ‘the beer guy’ is put to work gathering ingredients at the local farmers market to prepare for a wine and food pairing with new friends.

Dave and Natasha try to help the winemakers of New Zealand with their bird problem, but do they do more harm than good? After a sheep-shearing lesson at a local farm, the two wine travelers take in the Marlborough Sounds from the very best vantage point – a yacht loaded with food and wine.

With the Marlborough winemaking region of New Zealand as a natural grocery store, Natasha the wine lover, and Dave the beer guy gather, fish, dive, and even hunt for the freshest ingredients to pair with some award-winning wines.

Wine travelers Natasha and Dave travel down under to indulge in the wine culture of South Australia. They visit the Adelaide Zoo for interactive experiences with the furry locals before hitting the water of the Murray River. Their adventures are capped off by an authentic Aussie barbecue.

Dave and Natasha travel to a famous grape-growing valley in Australia for an eye-opening and mouth-watering wine tasting straight out of the barrel. Their adventures into the world of wine take them to the skies above the vineyards, the blending labs, and even to a small Australian brewery.

Wine Connoisseur Natasha and her intrepid travel companion Dave explore the Australian winemaking region of the Hunter Valley with a senior winemaker, who proudly showcases the local zoo as well as a world-renowned garden for a fairytale wine and food pairing.

In the esteemed winemaking region of Champagne, France, Natasha’s infectious love for the bubbly amazes her travel companion Dave, who would rather have a pint at the pub. He changes his tune after a winery tour leads to an unforgettable hands-on experience with a renowned Chef.

Thienot/canard-duchene,

A visual comparison is made when Dave and Natasha visit two different Champagne houses in France. One is ultra-modern, while the other keeps its roots firmly planted in tradition.

Moet & Chandon,

Natasha the wine lover and Dave the beer guy visit one of the most prestigious Champagne estates in France. Friendly competition in the wine cellar leads to a surprising VIP lunch. A visit to a museum dedicated to the celebration of Champagne provides some lighthearted fun.

Veuve Clicquot,

Dave and Natasha go deeper into their explorations of Champagne, learning the origins of riddling at the famous house run by a lady - Veuve Clicquot ---and they do it all in grand style.

Mumm gives wine-seekers Dave and Natasha another look at Champagne where they practice disgorgement and learn how integrated ‘making bubbly’ is in French culture.

Details

Divine Life

Documentary

TV-PG

1

23

Equal parts travelogue and food and wine series, DIVINE LIFE is a gorgeous tour through the world’s most exclusive vineyards.

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