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Wales Main

Reality

TV-G

29

Dec 31, 2010

The chefs from Wales battle it out with their main courses. Aled Williams, Gareth Jones, and Hywel Jones are determined to win but which dish will take the poll position?

Season 6, 33 episodes

North East Starter,

It's the battle of the North East chefs – Andrew Pern, Stephanie Moon and Tim Bilton. They kick things off with their starters, but which one is going to be first off the blocks?

North East Fish,

The chefs from the North East – Tim Bilton, Andrew Pern, and Stephanie Moon pull out all the stops with their fish dishes: Seafood Stew, Fish 'Soup' with a toasted Kipper Club Sandwich and hot oak smoked Kilnsey Trout, golden tea cream, and Daleside scraps.

North East Main,

The chefs from the North East battle it out with their main courses. Stephanie Moon, Andrew Pern, and Tim Bilton are determined to win but which dish will take the poll position?

North East Dessert,

It's the last chance for the chefs from the North East to impress as the one with the lowest total score from across the week will leave the competition today. Tim Bilton, Andrew Pern, and Stephanie Moon deliver their desserts.

North East Judging,

It's decision time on Great British Menu for the chefs from the North East. One chef left the competition and only two remain, as they cook their entire menus for the Great British Menu judges, Prue Leith, Matthew Fort, and Oliver Peyton.

Northern Ireland Starter,

It's the battle of the Northern Ireland chefs – Brian McCann, Chris Bell, and Chris Fearon. All of them are determined to knock out their rivals in the race to the banquet. They kick things off with their starters.

Northern Ireland Fish,

The chefs from Northern Ireland – Chris Fearon, Chris Bell, and Brian McCann pull out all the stops with their fish dishes.

Northern Ireland Main,

The chefs from Northern Ireland battle it out with their main courses. Chris Bell, Brian McCann, and Chris Fearon are determined to win but which dish will take the poll position?

Northern Ireland Dessert,

It's the last chance for the chefs from Northern Ireland to impress as the one with the lowest total score from across the week will leave the competition today. Brian McCann, Chris Fearon, and Chris Bell deliver their desserts.

Northern Ireland Judging,

It's decision time on Great British Menu for the chefs from Northern Ireland. One chef left the competition and only two remain, as they cook their entire menus for the Great British Menu judges, Prue Leith, Matthew Fort, and Oliver Peyton.

North West Starter,

It's the battle of the North West chefs – Bruno Birkbeck, Johnnie Mountain and Lisa Allen. All of them are determined to knock out their rivals in the race to the banquet. They kick things off with their starters.

North West Fish,

The chefs from the North West – Lisa Allen, Bruno Birkbeck, and Johnnie Mountain pull out all the stops with their fish dishes.

North West Main,

The chefs from the North West battle it out with their main courses. Johnnie Mountain, Lisa Allen, and Bruno Birkbeck are determined to win but which dish will take the poll position?

North West Dessert,

It's the last chance for the chefs from the North West to impress as the one with the lowest total score from across the week will leave the competition. Bruno Birkbeck, Johnnie Mountain, and Lisa Allen deliver their desserts.

North West Judging,

It's decision time on Great British Menu for the chefs from North West. One chef left the competition and only two remain, as they cook their entire menus for the Great British Menu judges, Prue Leith, Matthew Fort, and Oliver Peyton.

Central Starter,

It's the Central chefs battling it out – Richard Bainbridge, Aktar Islam, and Sue Ellis. Former Great British Menu champion Glynn Purnell will decide which dishes deserve the highest scores.

The chefs from the Central region– Sue Ellis, Richard Bainbridge, and Aktar Islam pull out all the stops with their fish dishes, hoping to impress former champion, Glynn Purnell.

The chefs from the Central region battle it out with their main courses. Aktar Islam, Sue Ellis, and Richard Bainbridge are determined to win but which dish will take the poll position?

Central Dessert,

It's the last chance for the chefs from the Central region to impress former champion, Glynn Purnell, as today the one with the lowest total score from across the week will leave the competition.

Central Judging,

It's decision time on Great British Menu for the chefs from Central region. One chef left the competition and only two remain, as they cook their entire menus for the Great British Menu judges, Prue Leith, Matthew Fort, and Oliver Peyton.

South West Starter,

It's the South West chefs battling it out – John Hooker, Paul Ainsworth, and Andre Garrett. Former Great British Menu champion Michael Caines will decide which dishes deserve the highest scores. The chefs begin with their starters.

South West Fish,

The chefs from the South West region– Paul Ainsworth, John Hooker, and Andre Garrett pull out all the stops with their fish dishes, hoping to impress former champion, Michael Caines.

South West Main,

The chefs from the South West battle it out with their main courses. Andre Garrett, Paul Ainsworth, and John Hooker are determined to win but which dish will take the poll position?

South West Dessert,

It's the last chance for the chefs from the South West to impress former champion Michael Caines, as today the one with the lowest total score from across the week will leave the competition.

Scotland Starter,

It's the Scotland chefs battling it out – Michael Smith, Philip Carnegie, and Tony Singh. The chefs begin with their starters, in a bid to get their menu through to the judges tasting.

The chefs from Scotland – Tony Singh, Michael Smith, and Philip Carnegie pull out all the stops with their fish dishes, hoping to impress veteran chef Alan Murchison.

The chefs from Scotland battle it out with their main courses. Philip Carnegie, Tony Singh, and Michael Smith are determined to win but which dish will take the poll position?

Scotland Dessert,

It's the last chance for the chefs from Scotland to impress veteran chef Alan Murchison. Michael Smith, Tony Singh, and Philip Carnegie deliver their desserts but which dish will earn top marks?

Scotland Judging,

It's decision time on Great British Menu for the chefs from Scotland. One chef left the competition and only two remain, as they cook their entire menus for the Great British Menu judges, Prue Leith, Matthew Fort, and Oliver Peyton.

It's the Welsh chefs battling it out – Aled Williams, Gareth Jones, and Hywel Jones, with Angela Hartnett deciding who will get through to the judges on Friday The chefs begin with their starters.

The chefs from Wales – Aled Williams, Gareth Jones, and Hywel Jones pull out all the stops with their fish dishes, hoping to impress veteran chef Angela Hartnett.

The chefs from Wales battle it out with their main courses. Aled Williams, Gareth Jones, and Hywel Jones are determined to win but which dish will take the poll position?

It's the last chance for the chefs from Wales to impress veteran chef Angela Hartnett, as the one with the lowest total score from across the week will leave the competition. Aled Williams, Gareth Jones, and Hywel Jones deliver their desserts.

Details

Great British Menu

Reality

TV-G

2

29

The country's top chefs compete to cook at a fabulous banquet to celebrate the very best local produce from across the land, and the pressure is on!

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