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Food & Cooking

TV-G

13 Seasons

21m

Alton Brown explores the origins of ingredients with humor and expertise.

Season 1, 13 Episodes

A Bird in the Pan,

Alton Brown is intent on making the perfect broiled chicken.

This Spud's For You,

Alton Brown ponders the potato and all its culinary uses.

Alton Brown cracks the case of the mysterious egg.

Alton Brown goes back to salad basics and pays tribute to Caesar.

The Dough Also Rises,

Alton Brown goes in search of the perfect Southern-style biscuit.

The Art of Darkness,

Alton Brown shines light on the dark world of chocolate.

Power to the Pilaf,

Alton Brown evaluates rice cookers and rewrites the rules of pilaf.

A Bowl of Onion,

Alton Brown journeys to the center of the onion.

Gravy Confidential,

Don't miss the (gravy) boat as Alton Brown conquers lumpy gravy.

Pantry Raid (Part I)/Use Your Noodle,

Alton Brown looks at the king of pantry essentials: pasta.

Steak Your Claim,

Alton searches for the perfect steak and the perfect pan to sear it in.

Hook, Line and Dinner,

Alton Brown dives deep into the watery world of fish.

Churn Baby Churn,

You scream, I scream, but Alton Brown would rather make his own ice cream.

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Details

Good Eats

Food & Cooking

TV-G

13 Seasons

21m

Alton Brown explores the origins of ingredients with humor and expertise.

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