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    Thanksgiving for a Small Group

Instructional & Educational
23 
Dec 31, 2002
Roast Turkey Breast with Gravy, Oatmeal Dinner Rolls; review of mops.

Full Episodes

Season 23, 26 episodes

  • Season 17
  • Season 18
  • Season 19
  • Season 20
  • Season 21
  • Season 22
  • Season 23Selected,
  • Season 24
  • Season 25
   
Ultimate Yule Log,
Bridget and Julia make Caramel-Espresso Yule Log; Lisa reviews mini muffin tins.
23m Dec 31, 2002
   
Porchetta-Style Turkey and Fennel,
Porchetta-Style Turkey Breast, Roasted Fennel; review of smart ovens.
23m Dec 31, 2002
   
Breakfast of Champions,
Omelet with Cheddar and Chives, Breakfast Sausage Patties; tasting of bottled cold brew.
23m Dec 31, 2002
   
Two Simple Pastas,
Pasta Cacio e Uova, Orecchiette with Broccoli Rabe and Sausage; chef's knives under $75.
23m Dec 31, 2002
   
Beef Wellington,
Julia and Bridget make Beef Wellington; Jack talks all about domestic caviar.
23m Dec 31, 2002
   
Italian Sweets,
Struffoli, Pistachio-Spice Biscotti; tasting of single origin chocolate.
23m Dec 31, 2002
   
Stir-Fry and Congee,
Stir-Fried Beef and Gai Lan, Congee; review of bamboo steamers.
23m Dec 31, 2002
   
Hearty Alpine Fare,
Tartiflette, Paniscia (Red Wine Risotto with Beans); all about mushrooms.
23m Dec 31, 2002
   
French Pastries,
Breton Kouign Amann, Madeleines; review of bannetons.
23m Dec 31, 2002
   
Eggs Around the World,
Çilbir, Xīhóngshì Chao Jīdàn, Matzo Brei; review of sponge holders.
23m Dec 31, 2002
   
Chocolate Tart and Ice Cream,
Milk Chocolate Crémeux Tart, Sweet Cream Ice Cream; all about coconut products.
23m Dec 31, 2002
   
Chicken Two Ways,
Chicken Francese, Roasted and Glazed Chicken Wings; review of air fryers.
23m Dec 31, 2002
   
Thanksgiving for a Small Group,
Roast Turkey Breast with Gravy, Oatmeal Dinner Rolls; review of mops.
23m Dec 31, 2002
   
Pork Chops and Maple Cake,
Pan-Seared Thick-Cut, Bone-In Pork Chops, Pouding Chômeur; tasting of bone broth; review of apple corers.
23m Dec 31, 2002
   
Scandinavian Brunch,
Perfectly spiced Swedish cinnamon buns, Kanelbullar, Gravlax; review of robot vacuums.
23m Dec 31, 2002
   
Parathas and Pakoras,
Alu Parathas, Pakoras; review of ladles.
23m Dec 31, 2002
   
Seafood Feast,
Cataplana, Garlicky Broiled Shrimp; tasting of fish sticks; science of blanching.
23m Dec 31, 2002
   
Spring Chicken Dinner,
Roast Chicken with Couscous, Roasted Red Peppers, and Basil; Rhubarb Upside-Down Cake.
23m Dec 31, 2002
   
Sweet and Savory Choux,
Choux au Craquelin, Gnocchi à la Parisienne with Arugula, Tomatoes, & Olives; piping sets.
23m Dec 31, 2002
   
Hearty Soup and Salad,
Fish Chowder, Hearty Green Salad with Seared Halloumi; Nakiri knives & tiny tools reviews.
23m Dec 31, 2002
   
Grilled Short Ribs and Vegetable Casserole,
Grilled Boneless Beef Short Ribs, Briam; tasting of goat cheese.
23m Dec 31, 2002
   
Light Summer Meal,
Grilled Chicken Breasts, Berry Granita; tasting of whole dill pickles; flatware sets.
23m Dec 31, 2002
   
Blackened Chicken and Roasted Okra,
Blackened Chicken, Roasted Okra; spice storage solutions; all about corn products.
23m Dec 31, 2002
   
Cherry and Berry Desserts,
Cherry Hand Pies, Apple-Blackberry Betty; review of electric juicers.
23m Dec 31, 2002
   
Spanish Summer Supper,
Pinchos Morunos, Pa Amb Tomàquet, Rosé Sangria; all about dried chiles.
23m Dec 31, 2002
   
Puerto Rican Cookout,
Grilled Chicken with Adobo and Sazón, Pastelón; medium jarred salsa.
23m Dec 31, 2002
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